All orders for 75 or more guest are due 5 days in advance of event
Orders $100 or less must be picked up at our catering or restaurant locations
An 18% RUSH Service charge will be added to same /next day events
All Sunday Orders- $800 minimum plus an auto-gratuity of 15%
All orders are due before 3pm on Thursday, for example when your event is the Saturday/Monday of the following week.
Events requiring detailed planning and organizing will need to be booked sometimes months in advance to hold date.
A signed contract with a 50% deposit required to confirm your order. The remaining is due on the event date.
Full pan generally serves 20 people .... Half pan generally serves 10 people
To our loyal and amazing guests,
Due to the current climate surrounding COVID-19 and in response to recent state regulations, I wanted to inform you about operational changes at Back a Yard Caribbean Grill, effective immediately: Our dining rooms will temporarily be CLOSED beginning March 17, until further notice.
We will remain open for TAKE OUT and DELIVERY ONLY.
We have implemented enhanced cleaning and sanitation practices to further ensure the safety and well-being of our guests and staff during this time and will fully comply with any and all state regulations regarding this matter.
As of now, we plan to continue serving you as long as we’re able and allowed to!
We encourage you to please utilize our take out, call-ahead ordering or delivery services during this time. We will happily bring your order out to you curbside, or you can stop in and pick it up – either way, we are here for YOU!
If you aren’t currently, please consider using 3rd party delivery services such as DoorDash, Postmates, GrubHub, UberEats, Caviar and the like in order to continue seamlessly receiving your Back a Yard favorites from the comfort and safety of your home.
Despite these unique circumstances and uncertain times, we will press on! We treasure the opportunity to continue serving you and hope to see you soon!
Chef Robert and the Back a Yard Family